Wine on Tuesday

At Ballandean Estate, the focus is always on fabulous wines and great food.
Vistors to the cellar door at the moment are enjoying some of the best wines we have ever produced as well as being able to view the winemaking process.
It is our pleasure to explain the winemaking and grapegrowing process and guests to the winery are able to experience the smells, the tastes and the excitement that is vintage at Ballandean.
Also in abundance at the moment are the fruits of the region: peaches, nectarines, berries and crisp veges are everywhere, so now is the best time for a visit to our beautiful part of the world.